Baked Orange Donut Holes Parfait
A delightful parfait featuring baked orange-flavored donut holes layered with creamy vanilla yogurt, crunchy granola, and fresh citrusy orange segments.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup orange juice
- 1/4 cup melted butter
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup powdered sugar for coating
- 2 cups vanilla yogurt
- 1 cup granola
- 1 cup fresh orange segments
- Mint leaves for garnish
Instructions:
Warm the oven up to 350F 175C and grease a mini muffin tin
Mix the flour, sugar, baking powder, baking soda, and salt in a bowl with a whisk
Break up the butter and add it to the dry ingredients along with the egg and vanilla extract
Don't mix any further than that
Fill up each mini muffin tin cup about two thirds of the way to the top with batter
If you stick a toothpick in it and it comes out clean, it's done
Let the donut holes cool down a bit
Cover the donut holes in powdered sugar while they are still warm
Place vanilla yogurt, granola, and baked orange donut holes in serving glasses
Add fresh orange slices on top, and then add mint leaves as a garnish
Your Baked Orange Donut Holes Parfait is ready to eat right away
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